Dream Sushi

D, Shard, and I were in the neighborhood last week and were craving some sushi, so we decided to check out Dream Sushi after reading some positive reviews on Urbanspoon. I’ve been here once a few years ago, but I don’t remember anything from my visit. I’m usually pretty reluctant to try new sushi places just because the ones I usually go to are pretty decent in quality and price(All hail Sushi Nainamo!) so there isn’t really a point for me to try other places. However, we had a pleasant and satisfying visit at Dream Sushi and would probably come back here again if we were in the area (We wouldn’t drive to this area just for the restaurant, though).
So, with all the crappy and rainy weather we had recently, I didn’t get a chance to take a decent picture. Here is one I found of Google with credit to Sherman’s Food Adventures (http://www.shermansfoodadventures.com/). It is pretty small inside, even though it’s cozy. Their walls are filled with different comments from customers on brightly coloured paper, which I thought looked pretty cool since I’ve never seen a restaurant completely fill up their walls like that. This place is also Chinese-owned, I’m assuming with all the Cantonese I heard from all the staff.
IMG_3016The first thing we ordered was the salmon sashimi ($9.50). It tasted really fresh and juicy. As you can tell from the picture, the slices were pretty thick and decent too. It came under a bed of shredded daikon. I would definitely order this again, with how fresh it tasted!
IMG_3018This was the paparazzi roll ($8.95), which was comprised of spicy tuna, cucumber, avocado, fried yam crisps (? I think, not too sure but it was crispy) with seared tuna tataki, spicy mayo, onions, and sesame on top. This was AMAZING.  I loved how all the ingredients tasted so perfectly with each other. This roll was made with a lot of care, quality, and detail as you can tell with the garnishing on top. It also tasted really fresh, and there was a slight crunch inside. The sashimi in this dish was also very fresh tasting as well. I would highly recommend trying this dish! YUM!
IMG_3019Last but not least, we ordered some regular rolls. I’ll start with the california roll ($3.50). This tasted like a regular california roll, but the avocado was really fresh. Most restaurants either add cucumber OR avocado, but they included both in their roll. I also liked how there was sesame on top, it was a great addition to detail and made a somewhat-boring roll look more interesting. Look at those sesame seeds!
IMG_3017The other roll we ordered was the negitoro roll ($2.75). Nothing special about this roll, we all enjoyed it and didn’t really have any complaints. We also ordered a  chopped scallop roll ($3.75). Again, nothing too special about this roll either. The last roll was the smoked salmon roll ($3.75). We were a bit disappointed with this roll because we thought it would taste better than it actually did, but maybe we had high expectations due to the other dishes.

In conclusion, we enjoyed our visit to Dream Sushi. All of their sashimi is extremely fresh, and they prepare all their rolls with detail and quality.  Service was attentive as well. They weren’t overly friendly or anything, but they made our visit pleasant and were quick to come to our table, and refilled our drinks without asking.

Thanks for reading! If not, thanks for scrolling all the way down here, I hope you found what you were looking for. Be sure to check out my other makeup or foodie reviews!
-Carmen

Dream Sushi on Urbanspoon

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